Indulge in the sophisticated blend of floral and robust flavours with a Lavender Espresso Martini. This elegant twist on the classic espresso martini offers a refreshing and aromatic experience.

Ingredients:

Lavender Simple Syrup:

• 1 cup water
• 1 cup white sugar
• 2 tablespoon dried lavender

Martini:

• 1 ounce lavender simple syrup
• 1.5 ounce Balzac's Las Rosas Blend made as espresso
• 1 ounce coffee liqueur
• 1.5 ounce vodka or gin

Instructions:

1. Add lavender syrup, espresso, coffee liqueur and vodka or gin into a cocktail shaker.
2. Shake mixture in a shaker with plenty of ice.
3. Strain and serve in a chilled coup and garnish with a large ice cube.